Dez
JAN
Laboratory of love. The 3-star cuisine by Jan Hartwig. English Edition
78,00 €
inkl. MwSt.,
keine Versandkosten
innerhalb Deutschlands
The long-awaited first cookery book by 3-star chef Jan Hartwig, the star of the Munich gastronomy scene - finally in English
- In his restaurant Jan, he cooks the finest haute cuisine, characterised by regionality and sustainability, without being dogmatic
- With additional texts by Jürgen Dollase, the number one food journalist of Germany
- The impressive pictures by Pieter D'Hoop and the exclusive design by Babak Shahverdi give Jan Hartwig's dishes a brilliant setting - the ideal coffee table book.
ISBN
978-3-98541-080-4
Erscheint am 10.12.2024
256 Seiten, 240 x 290 mm, fester Einband
With colour images
Erscheint am 10.12.2024
256 Seiten, 240 x 290 mm, fester Einband
With colour images
